Homeowners spend more money on kitchen remodeling than on any other home improvement project, and with good reason. Kitchens are the hub of home life and a source of pride. And the right kitchen design details will keep your kitchen in style long term so you likely won’t need a next kitchen remodel!
With proper planning and some creativity, you can recover a significant portion of your kitchen remodeling costs through the value the project brings to your home. That’s especially true if you incorporate classic kitchen design ideas.
A complete kitchen renovation with a national median cost of $80,000 recovers about 75% of the initial project cost at the home’s resale, according to the “Remodeling Impact Report” from the National Association of REALTORS®.
The project gets a big thumbs-up from homeowners, too. Those polled in the report gave their new kitchen a “joy score” of 9.8 (out of 10!), a rating based on those who said they were happy or satisfied with their remodeling.
Kitchen Remodeling Ideas for Home Improvement
To help ensure you get a good return on your kitchen remodel, follow these seven tips:
#1 Start With a Kitchen Home Improvement Plan
Planning your kitchen remodel should take more time than the actual construction. If you plan well, you can minimize the amount of time you’re inconvenienced by construction mayhem. Plus, you’re more likely to stay on budget.
How much time should you spend planning? The National Kitchen and Bath Association recommends at least six months. That way, you won’t be tempted to change your mind during construction and create change orders, which will inflate construction costs and hurt your return on investment.
Some tips on planning:
Study your existing kitchen: How wide is the doorway into your kitchen? Many homeowners make the mistake of buying an extra-large fridge only to find they can’t get it in the doorway. To avoid mistakes like this, create a drawing of your kitchen with measurements for doorways, walkways, counters, etc. And don’t forget height.
Think about traffic patterns: Work aisles should be a minimum of 42 inches wide and at least 48 inches wide for households with multiple cooks.
Design with ergonomics in mind: Drawers or pull-out shelves in base cabinets, counter heights that can adjust up or down, and a wall oven instead of a range are all features that make a kitchen accessible to everyone — and a pleasure to work in.
Plan for the unforeseeable: Even if you’ve planned down to the number of nails you’ll need in your remodel, expect the unexpected. Build in a little leeway for completing the remodel. Want it done by Thanksgiving? Then plan to be done before Halloween.
Choose all your fixtures and materials before starting: Contractors will be able to make more-accurate bids, and you’ll lessen the risk of delays because of back orders. If you’re not sure what you want, opt for white. White features are always in fashion in the kitchen and are considered a classic kitchen remodeling option.
Don’t be afraid to seek help: A professional designer can simplify your kitchen remodel. Pros help make style decisions, foresee potential problems, and schedule contractors. Most kitchen designers charge $65 to $250 per hour, or 10% to 20% of your total project cost.
#2 Get Real About Kitchen Appliances
It’s easy to get carried away when planning your new kitchen. A six-burner commercial-grade range and luxury-brand refrigerator may make eye-catching centerpieces, but they may not fit your cooking needs or lifestyle.
Appliances are essentially tools used to cook and store food. Your kitchen remodel shouldn’t be about the tools, but the design and functionality of the entire kitchen. So, unless you’re an exceptional cook who cooks a lot, concentrate your dollars on long-term features that add value, such as cabinets and flooring.
Then choose appliances made by trusted brands that have high marks in online reviews and “Consumer Reports.”
#3 Keep the Same Kitchen Floor Plan
Nothing will drive up the cost of a remodel faster than changing the location of plumbing pipes and electrical outlets, and knocking down walls. This is usually where unforeseen problems occur.
So, if possible, keep appliances, water fixtures, and walls in the same location. Not only will you save on demolition and reconstruction costs, you’ll cut the amount of dust and debris your project generates.
#4 Don’t Underestimate the Power of Lighting
Lighting can make a world of difference in a kitchen. It can make it look larger and brighter. And it will help you work safely and efficiently. You should have two different types of lighting in your kitchen:
- Task lighting: Under-cabinet lighting should be on your must list, since cabinets create such dark work areas. And since you’re remodeling, there won’t be a better time to hard-wire your lights. Plan for at least two fixtures per task area to eliminate shadows. Pendant lights are good for islands and other counters without low cabinets. Recessed lights and track lights work well over sinks and general prep areas with no cabinets overhead.
- Ambient lighting: Flush-mounted ceiling fixtures, wall sconces, and track lights create overall lighting in your kitchen. Include dimmer switches to control intensity and mood.
#5 Prioritize Quality in Your Kitchen Remodel
Functionality and durability should be top priorities during kitchen remodeling. If you’re planning on moving soon, products with substantial warranties are a selling advantage. Resist low-quality bargains and choose products that combine low maintenance with long warranty periods.
Solid-surface countertops, for instance, may cost a little more, but with the proper care, they’ll look great for a long time. Flooring is another example of a feature to invest a little extra money in. In particular, hardwood flooring is a classic kitchen design choice that’s high quality and great for resale value. In fact, more than half of home buyers who purchased a home without hardwood floors say they would have paid an extra $2,080 for them, according to the “Home Features Survey” from the National Association of REALTORS®. And among buyers of any age, upward of 80% say hardwood floors are “somewhat” or “very important.”